cas 86404-04-8|| where to buy 3-O-Ethyl-L-ascorbic Acid

Nombre del producto:3-O-Ethyl-L-ascorbic Acid

IUPAC Name:(5R)-5-[(1S)-1,2-dihydroxyethyl]-4-ethoxy-3-hydroxy-2,5-dihydrofuran-2-one

Unidad de embalaje	Stock disponible	Precio($)
CM117439-100g	in stock	ǟǎƚ
CM117439-500g	in stock	Ǹǟƚ

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: Núm. De CAS :86404-04-8; Fórmula molecular:C8H12O6; Punto de fusión:-; Código de sonrisas:O[C@@H](CO)[C@@H](O1)C(OCC)=C(O)C1=O; Densidad:

: Número de catálogo:CM117439; Peso molecular:204.18; Punto de ebullición:551.5°C at 760 mmHg; Nº Mdl:MFCD09261382; Almacenamiento:Store at 2-8°C.

: Carbohydrates; Carbohydrates are polyhydroxy aldehydes (aldoses) or polyhydroxy ketones (ketoses) composed of C, H and O, or form polyhydroxy aldehydes or ketones upon hydrolysis. Carbohydrates come in the form of monosaccharides, disaccharides, oligosaccharides and polysaccharides. The simplest sugars, monosaccharides and disaccharides, consist of one or two monosaccharide units. Oligosaccharides are generally classified as carbohydrates containing 3-10 monosaccharide units. Polysaccharides contain more than 10 monosaccharide units and can be quite large. Glucose is an aldose, the most important monosaccharide in the body, used by cells as fuel. Other aldohexoses are galactose and mannose, which form part of complex molecules. Fructose is a ketohexose sugar, while ribose is the most important aldose pentose sugar and a component of RNA.; best carbohydrate supplement; Looking for best carbohydrate supplement? We are waiting to create business relationship with you.